Saltgrass Menu Pictures
Explore Saltgrass SteakHouse Menu Pictures Along with Prices, Calories Info and More
Saltgrass Steakhouse Menu Categories
Explore all the menu categories of Saltgrass Steakhouse. Saltgrass Steakhouse organizes its menu into different categories, making it easy to find your favorite meals. Click any of these categories to jump right into its section and explore all the dish available.
Saltgrass Breakfast Menu
Saltgrass Breakfast Menu offers classic Texas comfort, featuring hearty dishes like Country Breakfast, Steak & Eggs, and Build Your Own Omelet. Enjoy fluffy pancakes, country fried steak, and savory tacos. With generous portions and homestyle taste, it’s a satisfying start to the day for breakfast lovers.
Saltgrass Lunch Menu
Saltgrass lunch menu offers a hearty Texas-style midday meal with signature dishes like Country Fried Steak, Gulf Coast Steak & Shrimp, and Chicken Fried Chicken. Fresh ingredients, bold flavors, and classic comfort foods make it a standout choice for a satisfying lunch experience. Their Lunch served Monday to Friday untill 4 PM.
Saltgrass Early Dinner Menu
Saltgrass Steakhouse early dinner menu serves up juicy Ribeye, tender Filet Mignon, and smoky BBQ Pork Ribs. Don’t miss the fresh Grilled Salmon or hearty Chicken Fried Steak. Sides like loaded mashed potatoes and crispy onion rings complete the meal. Perfect for a tasty, no-fuss dinner out.
Saltgrass Happy Hour Appetizers Menu
Explore all the items in Saltgrass Happy Hour Appetizers Menu along with each items current price & calories. Saltgrass’ lineup features crowd-pleasers like cheesy Queso Fresco with pico, golden Fried Mushrooms dusted in parmesan, and zesty Range Rattlers stuffed with shrimp and jalapeños. Dive into loaded Cheese Fries, crunchy Fried Onions with tangy sauce, or shareable Artichoke Spinach Dip. Perfect for pairing with margaritas—no price talk, just flavor.
Saltgrass Happy Hour’s Drink Specials Menu
Discover Saltgrass Happy Hour’s Drink Specials, featuring Tropical Sangria, Tito’s Texas Tea, and the Coronarita. Pair bold flavors with crowd-pleasing appetizers like Range Rattlers, Queso Fresco, and Shrimp Cocktail. Savor crispy Fried Onions or chilled Crab Cakes while sipping Grand Sangria or Ranch Water. Perfect for unwinding in a casual bar atmosphere, these handcrafted cocktails and savory bites highlight Texas-inspired hospitality. Whether craving zesty jalapeño snacks or refreshing margaritas, Saltgrass blends chargrilled flair with laid-back vibes. Drinks and dishes pair perfectly for after-work relaxation or weekend gatherings.
Saltgrass Steak Menu
Explore Saltgrass Steak Menu with Prices & Calories Info. This menu brings sizzling favorites like Pat’s Ribeye, Wagon Boss Top Sirloin, and Silver Star Porterhouse to your table. Enjoy juicy steaks, tender Gulf Coast Steak & Shrimp, and classic Center-Cut Filet. Each cut is grilled to perfection and served with Texas flair, making every meal a savory, mouthwatering experience for steak fans.
Saltgrass Steak House Appetizers Menu
Saltgrass Steak House’s appetizer menu features Texas-inspired starters designed for sharing, combining bold flavors with hearty portions. Ths menu tempts with bold bites like Range Rattlers, Cheese Fries, and Fried Pickles. Dig into Shrimp Cocktail, Crab Cakes, or Spinach & Artichoke Dip for a tasty start. Each appetizer packs big flavor and Texas charm, perfect for sharing with friends or kicking off your meal with something crave-worthy and fun.
Saltgrass Gluten Free Menu
Explore Saltgrass Gluten-Free Menu with Prices & Calories Info. This Menu brings tasty options like Grilled Salmon, Gulf Coast Steak & Shrimp, and Center-Cut Sirloin. Enjoy fresh House Salad, loaded Baked Potato, and flavorful BBQ Baby Back Ribs—all made gluten free. You have to specify Glutenn Free when ordering from this menu.
Gluten Free Steaks
Gluten Free Appetizers
Gluten Free Soups & Salads
Gluten Free Seafood
Gluten Free Sides
Saltgrass Allergen Menu
Saltgrass allergen menu makes dining completely worry-free with Certified Angus steaks, grilled chicken breast, fresh salmon, and signature Range Rattlers appetizers. Full nutritional information and calorie counts help you make smart food choices every single time. Popular dishes like ribeye, chicken fried steak, Caesar salads, and BBQ ribs all come with complete allergen details for confident, truly safe dining experiences.
Saltgrass Kids Menu
Saltgrass Steakhouse Kids Menu packs big flavor for little appetites. Favorites like Chicken Tenders, Mini Corn Dogs, Macaroni & Cheese, and BBQ Baby Back Ribs keep kids smiling. Find every dish with calories and details in one spot—perfect for parents planning a tasty meal that’s both fun and easy for the whole family.
Saltgrass Steakhouse Drinks Menu
Saltgrass Steakhouse Drinks Menu serves up crowd-pleasers like the Perfect Patrón Margarita, Tito’s Texas Tea, and Frozen Crown & Coke. Find every cocktail, beer, and wine option with calories and details in one spot—handy for picking your favorite sip or planning your next happy hour. Check out the full list with all the must-have info.
Saltgrass Steak House Calories & Nutrition Information
Below is a comprehensive list of all Saltgrass Steak House menu items, including calories and available nutrition information (fat, carbohydrates, protein, sodium). “N/A” indicates data not available.
Appetizers
Saltgrass appetizers include items such as Range Rattlers™, Fried Mushrooms, Cheese Fries, Queso Fresco with Brisket, Fried Onions, Shrimp Cocktail, Pickles & Peppers, Tenderloin Bites, Crab Cakes, Bacon Wrapped Quail, and Fried Mozzarella.
| Item | Calories | Fat (g) | Carbs (g) | Protein (g) | Sodium (mg) |
|---|---|---|---|---|---|
| Range Rattlers™ (jalapeños & shrimp) | 930 | N/A | N/A | N/A | N/A |
| Fried Mushrooms | 460 | N/A | N/A | N/A | N/A |
| Cheese Fries (jack/cheddar, bacon) | 1830 | N/A | N/A | N/A | N/A |
| Queso Fresco with Brisket | 1160 | N/A | N/A | N/A | N/A |
| Fried Onions (with border sauce) | 740 | N/A | N/A | N/A | N/A |
| Shrimp Cocktail (cold, pico & sauce) | 240 | N/A | N/A | N/A | N/A |
| Pickles & Peppers (or Just Pickles) | 515 | N/A | N/A | N/A | N/A |
| Tenderloin Bites* (mushrooms, onions) | 620 | N/A | N/A | N/A | N/A |
| Crab Cakes (lemon butter) | 1050 | N/A | N/A | N/A | N/A |
| Bacon Wrapped Quail (cream cheese) | 1200 | N/A | N/A | N/A | N/A |
| Fried Mozzarella | 870 | N/A | N/A | N/A | N/A |
Soups, Salads & Sandwiches
The menu’s soup, salad, and sandwich section includes Homemade Soup of the Day, Hill Country Salad, Grilled Salmon Caesar Salad, Steak Salad, Cheeseburger, Brisket Burger, Vaquero Tacos, Grilled Chicken Sandwich, Patty Melt, and Texas Dip Sandwich.
| Item | Calories | Fat (g) | Carbs (g) | Protein (g) | Sodium (mg) |
|---|---|---|---|---|---|
| Homemade Soup of the Day (Cup/Bowl) | 279 / 560 | N/A | N/A | N/A | N/A |
| Hill Country Salad (fried chicken, bacon, eggs) | 790 | N/A | N/A | N/A | N/A |
| Grilled Salmon Caesar Salad | 1180 | N/A | N/A | N/A | N/A |
| Steak Salad* (top sirloin, veggies) | 950 | 11.2 | 11.1 | 35.7 | 491 |
| Cheeseburger* (lettuce, tomato) | 830 | N/A | N/A | N/A | N/A |
| Brisket Burger* (cheddar, BBQ sauce) | 1730 | N/A | N/A | N/A | N/A |
| Vaquero Tacos (2 tacos, brisket) | 1550 | 28.0 | 39.0 | 6.0 | N/A |
| Grilled Chicken Sandwich | 1160 | 8.0 | 33.0 | 48.0 | N/A |
| Patty Melt (onions, pepper jack) | 750 | N/A | N/A | N/A | N/A |
| Texas Dip Sandwich (roast beef, horseradish) | 1410 | N/A | N/A | N/A | N/A |
Favorites (Steaks & Combos)
Saltgrass “Favorites” include BBQ Pork Ribs (plain or with chicken/shrimp), Double-Bone Pork Chop, Country Fried Steak, Chopped Steak, Chicken Fried Chicken, Grilled Chicken Breast, and Chicken Laredo. All are served with choice of sides.
| Item | Calories | Fat (g) | Carbs (g) | Protein (g) | Sodium (mg) |
|---|---|---|---|---|---|
| BBQ Pork Ribs (slow-cooked) | 1110 | N/A | N/A | N/A | N/A |
| BBQ Pork Ribs & Chicken | 970 | N/A | N/A | N/A | N/A |
| BBQ Pork Ribs & Shrimp | 560–1000 | N/A | N/A | N/A | N/A |
| Double-Bone Pork Chop* (14 oz) | 870 | N/A | N/A | N/A | N/A |
| Country Fried Steak | 930 | N/A | N/A | N/A | N/A |
| Chopped Steak* | 790 | N/A | N/A | N/A | N/A |
| Chicken Fried Chicken | 960 | N/A | N/A | N/A | N/A |
| Grilled Chicken Breast | 560 | 8.0 | 33.0 | 48.0 | N/A |
| Chicken Laredo | 930 | N/A | N/A | N/A | N/A |
Steaks
All steaks are Certified Angus and come with a side choice. Offerings include Sirloins, Ribeyes, Filets, New York Strip, T-Bone, Porterhouse, and Bone-In Ribeye.
| Item | Calories | Fat (g) | Carbs (g) | Protein (g) | Sodium (mg) |
|---|---|---|---|---|---|
| Wagon Boss Sirloin, 8 oz | 540 | N/A | N/A | N/A | N/A |
| Wagon Boss Sirloin, 10 oz | 730 | N/A | N/A | N/A | N/A |
| Pat’s Ribeye, 12 oz | 960 | N/A | N/A | N/A | N/A |
| Pat’s Ribeye, 16 oz | 1260 | N/A | N/A | N/A | N/A |
| Maudeen’s Filet, 6 oz | 550 | N/A | N/A | N/A | N/A |
| Maudeen’s Filet, 9 oz | 760 | N/A | N/A | N/A | N/A |
| New York Strip, 12 oz | 820 | N/A | N/A | N/A | N/A |
| Texas T-Bone, 17 oz | 1050 | N/A | N/A | N/A | N/A |
| Silver Star Porterhouse, 22 oz | 1520 | N/A | N/A | N/A | N/A |
| Bone-In Ribeye, 21 oz | 1490 | N/A | N/A | N/A | N/A |
Steak Additions & Paired Combos
Steak additions (toppings) like Oscar sauce or sautéed shrimp are available (calories given, but not full nutrition). Paired combos include Gulf Coast Steak & Shrimp, Cajun Ribeye, Urban Cowboy, Filet Oscar, and Filet Mignon Trio.
| Item | Calories |
|---|---|
| Gulf Coast Steak & Shrimp, 8 oz sirloin | 770 |
| Gulf Coast Steak & Shrimp, 10 oz sirloin | 890 |
| Cajun Ribeye (12 oz w/ shrimp & crawfish) | 1260 |
| Urban Cowboy (12 oz strip w/ grilled shrimp) | 1300 |
| Filet Oscar (6 oz filet w/ crab & asparagus) | 890 |
| Filet Mignon Trio (3 filets w/ toppings) | 790 |
Seafood
Seafood entrées include Grilled or Fried Shrimp, Shrimp Duo, Atlantic Salmon, Salmon Oscar, and Blackened Redfish. All are served with choice of sides.
| Item | Calories | Fat (g) | Carbs (g) | Protein (g) | Sodium (mg) |
|---|---|---|---|---|---|
| Grilled or Fried Shrimp (entrée portion) | 450–550 | N/A | N/A | N/A | N/A |
| Shrimp Duo (grilled & fried) | 510–940 | N/A | N/A | N/A | N/A |
| Atlantic Salmon* (grilled) | 480 | N/A | N/A | N/A | N/A |
| Salmon Oscar* (with crab, butter, asparagus) | 820 | N/A | N/A | N/A | N/A |
| Blackened Redfish (with shrimp, crab, lemon butter) | 790 | N/A | N/A | N/A | N/A |
Sides
Sides (each has listed calories) include Baked Potato, French Fries, Mashed Potatoes, Broccoli, Sweet Potato Fries, Flash-Fried Green Beans, Brussels Sprouts, Smoked Mac & Cheese, Fried Onions (side), Herb Rice, and upgrades to Asparagus or Baked Sweet Potato.
| Item | Calories |
|---|---|
| Baked Potato | 310–660 |
| French Fries | 370 |
| Mashed Potatoes | 320 |
| Broccoli | 320 |
| Sweet Potato Fries | 380 |
| Flash-Fried Green Beans | 90 |
| Brussels Sprouts | 290 |
| Smoked Mac & Cheese | 440 |
| Fried Onions (side) | 170 |
| Herb Rice | 200 |
| Upgrade to Asparagus | 150 |
| Upgrade to Baked Sweet Potato | 540 |
Lunch & Early Dining
The lunch menu (Monday–Friday until 6pm) offers smaller portions of popular items. It includes Country Fried Steak, Tenderloin Tips, Chicken Fried Chicken, Chicken Tenders, Shrimp (grilled/fried), ½ Rack Ribs, Grilled Chicken Breast, Chopped Steak, Wagon Boss Sirloin (6 oz), Gulf Coast Steak & Shrimp (6 oz), and Pat’s Ribeye (10 oz).
| Item (Lunch) | Calories |
|---|---|
| Country Fried Steak (lunch) | 450 |
| Tenderloin Tips (cognac sauce) | 773 |
| Chicken Fried Chicken (lunch) | 960 |
| Chicken Tenders | 710 |
| Shrimp (grilled/fried) | 460 |
| BBQ Pork Ribs, ½ Rack | 560 |
| Grilled Chicken Breast (lunch) | 560 |
| Chopped Steak (lunch)* | 790 |
| Wagon Boss Sirloin, 6 oz (lunch) | 420 |
| Gulf Coast Steak & Shrimp, 6 oz (lunch) | 650 |
| Pat’s Ribeye, 10 oz (lunch) | 810 |
Desserts
Saltgrass desserts (made from scratch) include Cheesecake (“Two Fork”), Carrot Cake (cream cheese icing), and Chocolate Cake (with vanilla ice cream).
| Item | Calories |
|---|---|
| Cheesecake (“Two Fork”) | 1530 |
| Carrot Cake (cream cheese icing) | 1900 |
| Chocolate Cake (with vanilla ice cream) | 1900 |
Beverages
The beverage menu features a full bar. Specialty cocktails in the No-Bull Lounge include Café Kahlúa (coffee liqueur drink, 290 cal), PB&B Banana Bourbon Martini (345 cal), and Irish Coffee (130 cal). Domestic and imported beers, draft and bottled, as well as wines are also available (nutritional info generally not provided).
- Café Kahlúa: 290 calories
- PB&B Banana Bourbon Martini: 345 calories
- Irish Coffee: 130 calories
- Domestic Beer (draft/bottle): N/A
- Imported Beer (draft/bottle): N/A
- House Wines: N/A
Saltgrass Steak Hours of Operation
| Day | Hours |
|---|---|
| Monday | 11:00 AM – 9:00 PM |
| Tuesday | 11:00 AM – 9:00 PM |
| Wednesday | 11:00 AM – 9:00 PM |
| Thursday | 11:00 AM – 9:00 PM |
| Friday | 11:00 AM – 10:00 PM |
| Saturday | 11:00 AM – 10:00 PM |
| Sunday | 11:00 AM – 9:00 PM |
Saltgrass Steak House Menu is created for informational purposes only and is not in any way affiliated with Saltgrass Steak House, its parent company, or any of its subsidiaries. The official Saltgrass Steak House website can be found at Saltgrass.com. All names, trademarks, logos, and images are the property of their respective owners.
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